I'm in like Flynn! Woo-hoo! Here's my Salmon Stir-Fry recipe ;
2 Salmon Steaks
White Rice
1 bag Frozen (or use fresh) Snow Peas
1 bag Frozen (or use fresh) Broccoli, Red Pepper, Mushroom Mix (or whatever mix you want)
Terriyaki Sauce
Soy Sauce
Five Spice
Garlic Powder/Salt
-Oven at 400
-Prepare White Rice (I used instant stovetop rice)
-Mix Terriyaki Sauce (about 1/2 cup), Soy Sauce (few dashes), Five Spice (few dashes,it's strong) and some Garlic Powder/Salt (few dashes)
-Coat Salmon with Sauce and place in oven for 10 min/inch of thickness
-Heat in microwave or Steam frozen veggies
-Remove Salmon from oven, cut into chunks and mix with Veggies and leftover sauce in Wok or Skillet together
-Serve over rice
So easy and tasty ;)
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