Tuesday, December 1, 2009


Turkey Lurkey with Paddy Pie

Our brother Paddy is the "gourmet" of our hearts and stomachs. He cooked this bird for us on Thanksgiving to perfection! This bird was pre-stuffed and served with Jack Daniels yams topped w/ marshmallows, mashed taters with homemade gravy from the bird drippings, baked kale, pumpkin pie and lots of love ;)

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