1 large can yellow corn , 28-32 oz size
1 med green or red pepper ,seeded and diced , about 1/2 cup
1 scallion , chopped
1/2 bunch cilantro chopped parsley can be substituted
1/2 lime juiced
1/2 tsp salt
1/2 tsp sugar
1/4 tsp cayenne pepper
in medium bowl combine all ingredients, stirring to blend , taste and adjust seasonings - allow to sit and infuse-
serving suggestions- top grilled salomon ,chicken or pork . wrap in a flour tortilla with strips of meat . use alone as a side dish or salad .
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